Variety, nutrition, and balance are the criteria that St. George's Food Service department embraces to ensure students are well fed. 

From hearty breakfasts to four-course lunches with choices of soup and salad bars, we have distanced ourselves from the school cafeterias of yesteryear. Deliveries of fresh ingredients and Grade 'A' Canadian meats assure quality and freshness as our on-site trained chefs carefully prepare meals for our hungry, active boys. 

Our menus run on 3-week cycles that change every term and feature international as well as traditional meals. 

St. George’s School offers a variety of food programs to make sure that all food needs are met. 

Programs that are offered between both campuses include a hot lunch meal program at both the Senior campus and Junior campus, a bagged lunch program at the Junior School, and a full meal program for boarding students. The Saints Café retail kiosk is also open at the Senior campus for those that want to purchase items.

Weekly Menu - Senior School Lunch

Weekly Menu - Junior School/Bagged Lunch

Junior School Hot Lunch Program

Students can enjoy a fresh-made hot meal with peers through the Junior School Hot Lunch Program. All lunches are served family style with one supervisor at each table, which means that boys can interact and socialize with their peers, as well as learn to share. 

Junior School lunches include milk, juice, soup, hot entrée with healthy sides of vegetables and starches, as well as a dessert. Once the boys have finished what is on their platters and plates, they are welcome to come up to the kitchen for second helpings of entrée or soup or are welcome to see what is offered at the daily salad bar. 

This program fosters a great social atmosphere that teaches the boys dining etiquette and the importance of teamwork, sharing, and learning to clean up after meal service. 

Any boys that have diet restrictions or allergies can be accommodated with an alternative menu such as the vegetarian or gluten-free menu. 

Hot lunch program fills up very quickly because of space constraints in the dining room, however, the Junior School Bagged Lunch Program is a great alternative for those that wish to have their meals provided at the School, or are on the waiting list and would like to join the program in the meantime. Please see below for more information on how to enroll. 

Lunch service for students at the Junior School runs from 11:30 am to 12:00 pm.


Senior School Lunch Program

McLean Hall serves up a variety of options for the Lunch Program. Whether a soup and salad or a choice of the two menu entrees offered at the hot stations, there is always something to satisfy every taste. Our salad bar and soup bar is also accompanied by an assortment of bread rolls and a spice bar so that you can dress your meal to your own personal taste.

Enrollment for the meal program is per term, however, students can use their ID cards to swipe into McLean Hall for an occasional meal if they wish. Occasional meals will be charged to their account number at a cost of $8.75 per meal or $425 per term. Please contact the SGS business office if you would like to enroll. Meals include milk, water, an assortment of juice, a choice of two soups, two entrées, and a full salad bar with a variety of toppings, dressing and dinner rolls, as well as a daily dessert.


Bagged Lunch Program

The Bagged Lunch Program is currently only offered at the Junior School. This program is ideal for students that are on the waiting list for the Hot Lunch Program or if a packed lunch cannot be provided (i.e. parent may be away on a certain day and unable to send a lunch).

Click here for info and sign up


Boarding

If you are a boarding student, you will receive three hot meals per day as well as generous snacks in between. The morning snack is delivered right to the Senior School for convenience and the night snack is sure to keep active boys satisfied! Snacks can range from a homemade Asian-style steamed bun to a fresh fruit platter or Mexican chicken quesadilla! On weekends, boarders can indulge in a brunch buffet that can consist of a variety of items from fresh cut fruit to a made-to-order omelette bar or Belgian waffles with an assortment of toppings! 


Saints Café

The Saints Café provides food and refreshments to students throughout the day. Food selections include sushi, chicken Caesar salads, deli-style sandwiches, fresh fruit and yogurt parfaits, fruit-based smoothies, and much more. 

Hours of Operation
Monday to Friday: 8:00 am until school closes

Location
In the Senior School adjacent to The Great Hall

Quality and Pricing
All items are made on site and are prepared daily. Prices are competitive and include taxes.

Unique Dietary Needs
Should your son have specific dietary needs, we will be pleased to accommodate them. At St. George's School, our students work hard and play hard, and with this in mind, our Food Services department ensures their appetites are met and satisfied.

Food Services Team

List of 3 members.

Founded in 1930, St. George's School is a world-class boys' university preparatory school, offering a day program in Grades 1-12 and an Urban Boarding program in Grades 8-12. With 1160 students, 110 of whom are boarders from over 20 countries worldwide, St. George’s School is a vibrant community committed to authentic learning.
St. George’s School
Junior Campus: 3851 West 29th Avenue, Vancouver, BC Canada V6S 1T6
Senior Campus: 4175 West 29th Avenue, Vancouver, BC Canada V6S 1V1
604-224-1304 | info@stgeorges.bc.ca
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